Bill had to work late last night. Originally, he planned to go to work at noon and stay until 9:00pm, which would have been a reasonable work day. But it turned out that things kind of went to shit early in the morning, so he ended up heading to work at 7:30am. He stayed until 9:00pm.
I knew it was going to be a crazy week, and after nineteen years of marriage, I understand the nature of Bill’s work. Sometimes he has to work at odd times. Sometimes he has to work very long hours. I wasn’t even that annoyed yesterday that he had to go in earlier than planned. In fact, I kind of expected it. Bill is a very dedicated employee and he’s extremely empathic. He knew they needed him, so he jumped right in to get the job done.
Last night, I was sitting in our bedroom listening to Katie Joy’s Without A Crystal Ball stream about Josh Duggar’s trial. I don’t even think I was paying a lot of attention to what was being said. I’ve been trying really hard to finish a book, but every time I try to read, I get really drowsy and either fall asleep or have to take a nap. I want to get the book finished, because I’m really looking forward to reviewing it.
At around 8:00pm, I realized I hadn’t eaten anything and felt like having pizza. So I went down to the kitchen and started making dough. I made a full recipe, so there were two crusts. I put one in the freezer. We have a pizza stone that I haven’t personally used much, although I have made pizza lots of times. Nowadays, Bill does most of the cooking. So I watched a video on how to use a pizza peel.
I used to be a great cook. I was even paid to cook at one time in my life. I am out of practice, though. It’s great to have YouTube around for handy household tips like this. Nineteen years as an overeducated housewife, you’d think I would have learned sooner.
By 9:00pm, I had eaten two slices of the delicious small pizza I made. The crust was infused with raw garlic, and I had topped it with bacon, green peppers, pepperoni, and lots of cheese. I never said I was a healthy eater. I cleaned up the kitchen, noticing that the oven door was brown with disgusting caked on gunk. Ex landlady liked to used the word “encrusted”. Well, in the case of our oven, the term fit. So I Googled how to clean oven doors, since I had great success with my quest in finding out how to clean the glass fireplace doors a couple of weeks ago.
Sure enough, some lovely housewife blogger provided a simple hack for cleaning oven doors. That was my project this morning, scrubbing the hell out of the inside of the oven door. I got most of the gunk off.
But I’m getting ahead of myself. Bill got home at 9:21pm. I had two slices of pizza for him on a plate that I wrapped and put in the refrigerator. I also brought up his beer from the Advent calendar. We both have different ones, since Master of Malt is no longer shipping to Germany or the United States. I used to get us really fun liquor filled calendars from them.
He had stopped at the grocery store and picked up some food to cook. He wasn’t expecting that I had already cooked. But now there’s food to cook tonight, because he’s working late again. Since he was so happy that I made pizza, I might get inspired again today. Maybe I’ll even get fancy and make something healthier!
Bill was definitely delighted that there was already something for him to eat, but for some reason, he thought of me anyway and brought this home…
And one other thing I did yesterday that involved teamwork was collaborating with another YouTuber. Some time ago, I stumbled across a guitar player named John. We have similar tastes in music. A few days ago, he ran across a recording I did of Joni Mitchell’s song, “Urge for Going”. He wrote to me and said he loved it, and wanted to know if I would be willing to sing it to his guitar playing so he could add some harmony. He says he’s obsessed with harmony. So he sent me a recording of his guitar part.
I made a recording with my vocals and John’s guitar yesterday. It wasn’t without difficulty. For some reason, when I try to record lately, the music sometimes skips, ruining the recording. It happens on SingSnap (a karaoke site) and on Garage Band. After many tries, I managed to get a clean rendition. I added a simple harmony line and sent it to John, who added more harmony and added it to his channel. He says he didn’t do much editing because he was busy with work. But it’s our first collaboration. Maybe we’ll do another at some point and things will get further refined.
Personally, I wouldn’t have put as much harmony on this. I would have confined it to the chorus, which you can hear that I did. But hell, it’s just for fun. I do enjoy listening to him play. We like a lot of the same artists. And I’m flattered that he wanted to collaborate with me in the first place.
I haven’t been doing much singing lately, mainly because of the issue I have with the music skipping. It’s very frustrating. But maybe today, I’ll spend some time finding a solution for that problem, now that I know it’s not confined to SingSnap, as I thought it was. I’ve also done the dishes and am working on the laundry. As soon as I close this post, I’ll practice guitar, and maybe eventually walk the dogs and wrap some Christmas presents… and maybe even finish that book, so I’ll have a new book review ready. I’ve got a bunch of other books waiting to be read.
It’s good to be busy, especially when Bill has to work late. Makes the time pass… And I’m so grateful to YouTube and fellow bloggers for teaching me handy housekeeping tips that my mom never taught me.
P.S. I get a kick out of Bill’s penchant for sending me military-esque emails. I asked him to bring home some more baking soda, vinegar, aluminum foil, and bar soap. His response was “Okay. Acknowledge all.” I’m surprised he didn’t write “Roger.”, which he’s also been known to do.